Correction: n-3 fatty acid-enriched parenteral nutrition regimens in elective surgical and ICU patients: a meta-analysis
نویسندگان
چکیده
Following publication of their article [1], the authors noticed that Table 2 should list medium chain tri glycerides (MCT) instead of olive oil emulsion (OO) in the column ‘Standard lipid emulsion’ as follows; For the study Barbosa 2010 [7], this column should read SO/MCT For the study Berger 2008 [8], this column should read SO/MCT For the study Friesecke 2008 [9], this column should read SO/MCT For the study Wachtler 1997 [15], this column should read SO/MCT For the study Klek 2005 [22], this column should read SO/MCT For the study Senkal 2007 [28], this column should read SO/MCT
منابع مشابه
n-3 fatty acid-enriched parenteral nutrition regimens in elective surgical and ICU patients: a meta-analysis
INTRODUCTION Previous studies and a meta-analysis in surgical patients indicate that supplementing parenteral nutrition regimens with n-3 polyunsaturated fatty acids (PUFAs), in particular eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), is associated with improved laboratory and clinical outcomes in the setting of hyper-inflammatory conditions. Refined or synthetic fish oils are com...
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BACKGROUND/OBJECTIVES Parenteral nutrition (PN) incorporating omega-3 fatty-acid-enriched lipid emulsions has been shown to be cost effective in Western populations. A pharmacoeconomic evaluation was performed within the Chinese intensive care unit (ICU) setting. This assessed whether the additional acquisition cost of PN with omega-3 fatty-acid-enriched lipid emulsion (SMOFlipid) vs standard P...
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BACKGROUND AND OBJECTIVES Clinical evidence supports the use of omega-3 polyunsaturated fatty acid (PUFA)-enriched lipid emulsions in place of standard lipid emulsions in parenteral nutrition (PN) for intensive care unit (ICU) patients, but uptake may be limited by higher costs. We compared clinical and economic outcomes for these two types of lipid emulsion in the Chinese ICU setting. METHOD...
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A meta-analysis of parenteral fish oil in 23 studies in intensive care unit (ICU) and non-ICU patients reported a reduced infection rate (significant in ICU patients) and shorter lengths of ICU and hospital stays (both non-ICU and ICU patients). Parenteral fish oil reduced inflammation and improved oxygenation index and liver function. The findings of the meta-analysis are discussed in this rep...
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عنوان ژورنال:
دوره 17 شماره
صفحات -
تاریخ انتشار 2013